Korean salted and fermented napa cabbage and radish in Gochugaru chilli flakes. Protein 1 | Carbs 4 | Fat 0 | Cals 20 | Allergens - crustacea, fish | Gluten Free
Pan-seared Wild Sockeye Salmon, served with Kimchi, and 30G’s Signature Sweet Garlic Gochujang sauce, garnished with cucumber, coriander, and chilli. | Protein 35 | Carbs 56 | Fat 10 | Cals 460 | Allergens - gluten, fish, soya
Hand-cut, crispy, air-fried potatoes cooked to perfection, tossed in our 30G's Cajun seasoning. Crisp on the outside. Light and fluffy on the inside. The perfect side for any meal! Small portion: Protein 3 | carbs 26 | fat 2 | cals 139 | Large: Protein 5 | carbs 39 | fat 3 | cals 208
